- 1 cup orange juice, freshly juiced
- 6 tablespoons condensed milk
- 1 citrus zest finely grated (optional)
- First of all you might infuse the orange juice with the zest of a citrus for extra flavor. And then sieve it.
- In a blender combine all the ingredients together.
- Pour into molds and introduce it in the freezer for 2 to 3 hours.