[sam id=”2″ codes=”true”]

Ingredients

• 4 pork chops
• 2 apples, sliced/or diced
• 1 tablespoon olive oil
• salt and pepper to taste.

Directions

1. Lightly oil grill and preheat barbecue to medium-high.
2. Season the chops with salt and pepper. Grill the chops on each side, until done; or until internal temperature of 71°C is reached.
3. Grill the apples and serve along with the chops.