[sam id=”2″ codes=”true”]

Ingredients

• ½ kg papaya pulp (without peel or seeds)
• ¼ l grape juice
• 100 g honey

Directions

1. Put the papaya in a blender and break it down. Add the grape juice and blend for half a minute. Add the honey and blend again.
2. Serve cool. You could garnish it with a grape and a strawberry (optional)

[sam id=”7″ codes=”true”]