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Strawberries in Milk

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2 h 5 min
Prep: 5 min | | Servings: 6


  • 1 kg strawberries (stems removed), cut into quarters
  • 1 l milk
  • 200 g sugar


  1. Put the strawberries in a large bowl. Sprinkle the sugar. Pour over the milk. Stir gently to dissolve the sugar.
  2. Cover with cling film and keep in the fridge. Stir occasionally.
  3. Let macerate for at least 2 hours, before serving.