Ingredients
- 1 onion, thinly sliced
- 1 zucchini, quartered and thinly sliced
- 2 potatoes, quartered and thinly sliced
- 4 eggs, beaten
- 2 tablespoons olive oil
Directions
- Heat the oil in a skillet and sauté the onion over low heat. Season with salt for the onion to sweat.
- Then add the zucchini and sauté over low heat. Season with salt. Add a little olive oil if necessary
- Then add the potatoes and sauté over low heat. Season with salt. Add a little olive oil if necessary.
- Fold in the egg. Turn off the heat and continue folding the egg in.
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