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Coconut Cookies (Coquitos)

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15 min
Prep: 10 min | Cook: 5 min

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  • 250 g coconut, shredded (lumps removed)
  • 250 g sugar
  • 3 eggs


  1. Preheat oven to 200 ° C.
  2. Place the coconut in a bowl. Add the sugar stirring continuously. Fold in the eggs.
  3. Let sit this mixture for 1-2 hours, for the coconut to moisten.
  4. Make small balls using a spoon or a pastry bag (with a star tip). Space them out on a cookie sheet. Bake at 200 ° C for 5 to 7 minutes