All recipes blog

Sun Dried Tomato Vinaigrette

Avatar photo
Recipe by
5 min
Prep: 5 min | | Servings: 4

[sam id=”2″ codes=”true”]


  • 6 halved sun dried tomatoes, minced
  • 3 salted anchovy filets (in olive oil), minced
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon vinegar
  • ¼ teaspoon dry oregano/or basil, minced (optional)


  1. Whisk the oil and the vinegar together (=emulsify).
  2. Stir in the tomatoes, the anchovies and the oregano/basil (if used)

[sam id=”7″ codes=”true”]